Faculty of Animal Husbandry Resources

Full Syllabus Available Academic Calendar Coming Soon

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All Courses - Level 1, Semester 1

Animal Science and Ecology

Code: AS 111 & 112 Credit: 2+1 Contact Hr: 2+2

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Fundamentals of Dairy Science

Code: DS 111 & 112 Credit: 3+1 Contact Hr: 3+2

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Fundamentals of Poultry Science

Code: PS 111 & 112 Credit: 2+1 Contact Hr: 2+2

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Chemistry of Biomolecules

Code: BCHEM 113 & 114 Credit: 3+1 Contact Hr: 3+2

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Anatomy

Code: VAH 115 & 116 Credit: 2+1 Contact Hr: 2+2

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Physiology

Code: VPHY 115 & 116 Credit: 2+1 Contact Hr: 2+2

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All Courses - Level 1, Semester 2

Zoo and Wildlife Management

Code: AS 121 Credit: 2+0 Contact Hr: 2+0

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Market Milk

Code: DS 121 & 122 Credit: 3+1 Contact Hr: 3+2

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Rural Poultry Production

Code: PS 121 Credit: 3+0 Contact Hr: 3+0

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Forage Agronomy

Code: Agron 123 & 124 Credit: 2+1 Contact Hr: 2+2

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Introduction to Parasitology

Code: VPAR 123 & 124 Credit: 2+1 Contact Hr: 1+2

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Principles of Animal Hygiene

Code: VMH 123 & 124 Credit: 2+1 Contact Hr: 1+2

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Metabolism of Biomolecules

Code: BCHEM 125 Credit: 2+0 Contact Hr: 2+0

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Livestock Production Economics

Code: AE 123 Credit: 3+0 Contact Hr: 3+0

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All Courses - Level 2, Semester 1

Fundamental Genetics

Code: ABG 211 & 212 Credit: 3+1 Contact Hr: 3+2

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Integrated Livestock Farming and Environment

Code: AS 211 Credit: 2+0 Contact Hr: 2+0

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Fundamentals of Nutrition

Code: AN 211 Credit: 2+0 Contact Hr: 2+0

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Dairy Chemistry

Code: DS 211 & 212 Credit: 3+1 Contact Hr: 3+2

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Poultry Feeds and Feeding

Code: PS 211 & 212 Credit: 3+1 Contact Hr: 3+2

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Statistics

Code: Stat 213 & 214 Credit: 3+1 Contact Hr: 3+2

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Rural Sociology

Code: RS 211 Credit: 2+0 Contact Hr: 2+0

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Computer Application

Code: CSM 214 Credit: 0+2 Contact Hr: 0+4

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All Courses - Level 2, Semester 2

Molecular Genetics

Code: ABG 221 & 222 Credit: 2+1 Contact Hr: 2+2

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Buffalo Production and Draught Animal Management

Code: AS 221 & 222 Credit: 2+1 Contact Hr: 2+2

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Dairy Microbiology

Code: DS 221 & 222 Credit: 3+1 Contact Hr: 3+2

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Ruminant Nutrition

Code: AN 221 & 222 Credit: 3+1 Contact Hr: 3+2

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Hatchery Operation and Management

Code: PS 221 & 222 Credit: 3+1 Contact Hr: 3+2

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Elementary Preventive Veterinary Medicine

Code: VMED 225 & 226 Credit: 3+1 Contact Hr: 3+2

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All Courses - Level 3, Semester 1

Animal Breeding Principles

Code: ABG 311 & 312 Credit: 3+1 Contact Hr: 3+2

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Poultry Breeding

Code: ABG 313 Credit: 1+0 Contact Hr: 1+0

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Animal by-products and waste management

Code: AS 311 & 312 Credit: 3+1 Contact Hr: 3+2

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Non-Ruminant Nutrition

Code: AN 311 & 312 Credit: 2+1 Contact Hr: 2+2

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Feeds & Fodder Science

Code: AN 313 & 314 Credit: 3+1 Contact Hr: 3+2

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Planning and Management of Dairy Farm and Milk Processing Plant

Code: DS 313 Credit: 2+0 Contact Hr: 2+0

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Duck and Specialized Fowl Production

Code: PS 311 & 312 Credit: 3+1 Contact Hr: 3+2

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All Courses - Level 3, Semester 2

Genetic Diversity and Breeding Practices

Code: ABG 321 & 322 Credit: 3+1 Contact Hr: 3+2

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Meat Science and Technology

Code: AS 321 & 322 Credit: 3+1 Contact Hr: 3+2

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Feed Processing & Conservation

Code: AN 321 & 322 Credit: 2+1 Contact Hr: 2+2

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Dairy Technology - I

Code: DS 321 & 322 Credit: 3+1 Contact Hr: 3+2

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Poultry Farm Planning and Management

Code: PS 321 & 322 Credit: 3+1 Contact Hr: 3+2

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Poultry Disease Management

Code: VMH 323 & 324 Credit: 2+1 Contact Hr: 2+2

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All Courses - Level 4, Semester 1

Reproduction of Farm Animals

Code: ABG 411 & 412 Credit: 3+1 Contact Hr: 3+2

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Goat and Sheep Production

Code: AS 411 & 412 Credit: 3+1 Contact Hr: 3+2

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Feed Milling Industry

Code: AN 411 & 412 Credit: 2+1 Contact Hr: 2+2

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Nutrient Requirements for Livestock

Code: AN 413 Credit: 2+0 Contact Hr: 2+0

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Dairy Technology - II

Code: DS 411 & 412 Credit: 3+1 Contact Hr: 3+2

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Egg Production and Technology

Code: PS 411 & 412 Credit: 3+1 Contact Hr: 3+2

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Agribusiness

Code: CM 419 Credit: 2+0 Contact Hr: 2+0

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All Courses - Level 4, Semester 2

Artificial Insemination & Reproductive Biotech.

Code: ABG 421 & 422 Credit: 3+1 Contact Hr: 3+2

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Beef Cattle Production

Code: AS 421 & 422 Credit: 2+1 Contact Hr: 2+2

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Livestock Feeding

Code: AN 421 & 422 Credit: 3+1 Contact Hr: 3+2

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Dairy Cattle Production

Code: DS 421 & 422 Credit: 3+1 Contact Hr: 3+2

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Broiler Production and Technology

Code: PS 421 & 422 Credit: 3+1 Contact Hr: 3+2

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Agricultural Extension Education

Code: Ag. Ext. 421 & 422 Credit: 3+1 Contact Hr: 3+2

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Internship Semester (24 Weeks)

Phase 1: In-Campus Departments Week 1-5

Bangladesh Agricultural University Department of Animal Breeding and Genetics Department of Animal Science Department of Animal Nutrition

Phase 2: Core Depts. & Organizations Week 6-22

Department of Dairy Science Department of Poultry Science Selected Organizations

Phase 3: Final Evaluation Week 23-24

Report Writing, Submission, Evaluation, Viva-voce, and Certificate Awarding Ceremony

Prof. Dr. Md. Ruhul Amin

Dean, Faculty of Animal Husbandry

aminmr64@bau.edu.bd +880 1714217157 Dean Office, Animal Husbandry Faculty Building